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Bakery Fresh Pinwheels


My Nana's® Best Tasting Bakery Fresh Tortillas

1 (8 oz) pkg of salami

30 small Pepperoni slices

9 slices Provolone cheese

Romaine lettuce

1 (8oz) pkg cream cheese, softened


– Spread 1/3 of the cream cheese onto tortilla.

– In center of tortilla place 3 slices of cheese next to one another.

– Layer salami to cover tortilla.

– Layer pepperoni covering the salami.

– Add romaine lettuce on top of that.

– Roll up tightly, slice into pinwheels and enjoy!

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